Swivel Stools and Ice Cream Counter at Yetter's in Millvale

It gets dark early these days. The interior of Yetter’s caught my eye after we parked and headed down Grant Ave to Sedgwick Street.

Steve and I were on our way to Panza Gallery for an art opening reception last Saturday night. Do you remember Millvale Days when I didn’t bring my camera and had to shoot with my phone? Well, we headed for the art opening and all I had was my phone to capture this scene at night.

Yetter’s is known for their homemade candies which you can mail order online although I must confess I have never eaten a chocolate covered potato chip. Just an old fashioned place with fresh candies and ice cream and delicious milkshakes.

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Night Game

and the row of houses on the road above the stadium intrigued me. It was homecoming. This is the other side in the stands- Perry HS.

The view from the home side is so different. No city skyline and the church with the gold dome. A totally different view.

A lovely night weather-wise and 12 points on the scoreboard but not enough to win.

Today I wore blue and gold for school spirit and I won the faculty raffle for being dressed in school colors.

I won a navy fleece on Thursday -with the school insignia.  I took it to the game tonight but no chill so lugged it around instead of getting to wear it. Morning is going to come early tomorrow. Night now.

 

On the way home on Carson Street

 

The Swimming Pool in Raging Bull

My sister walked with us from the Parking Lot on the West Pier. We walked down St. Luke’s Place as we made our way to her apartment. Film locations abound in New York City but she thought this one especially interesting looking at night.

Mary goes to the library and can watch the swimmers  right from the library window.

AND- Audrey Hepburn’s Wait Until Dark was  filmed across the street on St Luke’s Place.(click to see location)

The pool  location is  Carmine Street Pool(click to see the scene from film) and it was about two am  Monday night/Tuesday morning and really dark.  There were some bright spotlights, too, and didn’t have time to monkey around with the ideal settings.

I set  the camera on the timer so  I didn’t get camera shake.  Propped it on a concrete ledge of the fence base.

I took it from the angle where the Keith Haring Mural wasn’t visible and didn’t go back in the daytime as I’d planned.  Next trip.

A personal note-

Drove home from NYC Thursday afternoon and Friday morning at 7:30 I start a new job as the Digital Photography Teacher at Carrick High School.  After 20 years in Elementary Art it is going to be different and I am quite excited.   Thanks to everyone for the good wishes and emails and for following the blog, leaving thoughtful comments and being patient when I don’t reply to each note.  Making adjustments to the daily post as no more staying up past midnight to blog since I have to leave my house so early.

 

 

 

Yes, That’s Crabmeat on the Asparagus- La Cucina Flegrea

V and I went La Cucina Flegrea on Murray Avenue for a decade and then it closed.  We had missed going there for the Spaghetti Arugula and Rigatoni in Vodka Sauce.  J and I took a cooking class there, you might remember that post click here

Well, Chef Anna is back and she was glad to see us. Our first visit to the new place.  She opened last November but it was Laura’s wedding and all.  It was my friend R who told me about this new location.  Here is the website for the new one, complete with menu-La Cucina Flegrea to downtown’s Market Square.  We were celebrating V’s birthday.  Happy birthday V!

We started with the 5 Fagioli soup and then because we ordered the Baccalá with Sweet Onion and Shrimp Sauce, a Mozzarella Wagon with Fresh Tomato sauce came as an appetizer- 4 balls of mozzarella breaded and fried and accompanied by a delicious sauce. Here’s a shot of the Asparagus with all the lovely, succulent crab meat on it.

Dessert was Baba au Ruhm.  Whipped cream and raspberries, a rum sugar sauce. And a cup of hot tea.

It was a happy birthday dinner and we were glad to eat at La Cucina Flegrea again.  Everything was delicious.

La Cucina Special

La Cucina Flegrea in Market Square
The La Cucina FLegrea entrance is the Pumpkin colored awning

Elegant and Delicious: Spoon

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A classy restaurant we’ve driven by on a daily basis but never stopped to dine.

Celebrating 19 years- our unanniversary- a solid friendship and steadfast companionship, not sure where all that time has gone but there we were in East Liberty and we headed to SPOON.  

What we ate-   the service was excellent and even though we weren’t ordering up the Foie Gras or the Tasting Menu or a Magnum of Champagne, they treated us hospitably and did not make us feel out of place as we were “walk-ins” and didn’t have reservations which would be a good idea for future visits.

Breadbasket: warm cream cheese chive biscuits/baguette and warm muffins

garden vegetable baby mix green salad: Golden Harvest Farm baby mix greens, fresh garden vegetables, champagne vinaigrette

Spoon burger:  8 oz. Kobe beef, aged white cheddar cheese, parmesan + herb fries, challah bun

Too full for the desserts but they sounded wonderful.

 

300-500 Pounds of Potatoes on a Weekend Day – Station Street Hot Dogs and Union Pig and Chicken

Another post for indulge perhaps-

Saturday Steve and I ventured to the “new” hot dog shop just a mile from the house. It had been empty and abandoned for the longest time. The shop was built in the 60’s and the tile inside is almost Harvest Gold, Avocado Green  and Burnt Orange. Saturday it was sparkling clean. Chef Kevin Sousa has opened not one, not two, but THREE new places to eat in the neighborhood! A trifecta, all winners for sure.

  You can read about them in the review right here

Station Street offers French Fries fried in DUCK FAT.  Wash it all down with a  Mexican Coca-Cola (with cane sugar).  We had the New York Dog with sauerkraut and grainy mustard and shared an order of fries.The hot dog had a good flavor and a nice bite to the casing. The music playing was the Temptations and you felt like you were in another decade but with new and fresh food.

See the countertop with the talking hot dogs. Even the rest rooms have a hot dog on the door who look like they can walk and talk.

 I drove by Union Pig and Chicken the other night on the way home and took a shot from the car but have to try the food. They just opened up for business. The menu looks inviting so watch for a post in the near future highlighting the fare.  And number three is Salt of the Earth which has an incredible menu on their link.

Count the baskets of French Fries ready to fry!

You can read a review here

Fountains at the Carnegie and a Sad Sign at Kiva Han Coffee Shop

I love to go to the Museum at night. It was just getting dark when I arrived and you can see the progression by the fountain photos I shot with the iPhone.

The Carnegie Museum of Art has free admission on Thursday nights for February and March. When I entered,the gift shop was still open so I bought a book for school.  I had received an email that photographer Dawoud Bey  would lecture (free) and show his work Thursday night. I am so glad I went to hear him and look forward to seeing his show- I was sorry I didn’t get to meet him but he was mobbed by people getting him to sign his book. I would have told him how I’ve photographed my students but can’t show them outside the school.  His portraits were excellent!

 Silver Eye Center for Photography has an exhibition –

Class Pictures: Photographs by Dawoud Bey until March 10th.

The Fountains When I Arrived
The Fountains When I Left

 

After fifteen years.....

Kiva Han is closed now.  Forever.  Here is the article telling what happened 😦  A franchise is coming in, The Bagel Factory.  Bummer.